Szczepienie wzajemne pomidora (Lycopersicum esculentum) i pieprzu tureckiego (Capsicum annuum) [Mutual Grafting of Tomatoes (Lycopersicum esculentum) and Red Pepper (Capsicum annuum)]

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منابع مشابه

The Antimutagenic and Antioxidant Effects of Red Pepper Seed and Red Pepper Pericarp (Capsicum annuum L.)

In this study, we examined the antimutagenicity of red pepper seed and red pepper pericarp ethanol extracts using the standard Ames test in the presence and absence of S9 mix. The extracts showed inhibitory effects on both the TA98 and TA100 Salmenella Typhimurium strains against the mutagenic activity of promutagen 2-aminoa nthracene, and were also protective against the directly acting mutage...

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Application of protein - phenolic based coating on tomatoes ( Lycopersicum esculentum )

Received 27/8/2010 Accepted 21/5/2012 (005012) 1 Escola de Química e Alimentos, Universidade Federal do Rio Grande – FURG, Rua Eng. Alfredo Huch, 475, Centro, CP 474, CEP 96201-900, Rio Grande, RS, Brasil, e-mail: [email protected] 2 Eixo Tecnológico de Produção Alimentícia, Instituto Federal Farroupilha de Educação, Ciência e Tecnologia, Santo Augusto, RS, Brasil *Corresponding auth...

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[Evaluation of the mercury accumulating capacity of pepper (Capsicum annuum)].

OBJECTIVE To assess the mercury accumulating capacity in contaminated soils from the community of Mina Santa Cruz, in the south of the department of Bolívar, Colombia, of the pepper plant (Capsicum annuum), in order to establish the risk to the health of the consuming population. MATERIALS AND METHODS Samples were taken from tissues (roots, stems, and leaves) of pepper plants grown in two soi...

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Proteome analysis of bell pepper (Capsicum annuum L.) chromoplasts.

We report a comprehensive proteome analysis of chromoplasts from bell pepper (Capsicum annuum L.). The combination of a novel strategy for database-independent detection of proteins from tandem mass spectrometry (MS/MS) data with standard database searches allowed us to identify 151 proteins with a high level of confidence. These include several well-known plastid proteins but also novel protei...

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Antibacterial activity of jalapeño pepper (Capsicum annuum var. annuum) extract fractions against select foodborne pathogens

Capsicum annuum fruits have been investigated for antimicrobial activity in a number of studies. Capsaicin or other cinnamic acid pathway intermediates are often suggested to be the antimicrobial component, however there are conflicting results. No research has specifically fractionated jalapeño pepper (Capsicum annuum var. annuum) extract to isolate and identify compound(s) responsible for inh...

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ژورنال

عنوان ژورنال: Acta Agrobotanica

سال: 2017

ISSN: 2300-357X

DOI: 10.5586/aa.1954.007